The water was not enough to hold the Flour ! Why not just make ahead and freeze? My mom and gma showed me how to make ‘fried bread’ when I was very young. Great bread with New Mexico Style Posole Soup. I have just recently found you and your wonderful recipes, video’s and humor. The yeast. Great recipe (its my favor after trying at least 15 different recipes) Thanks for sharing!! Easy Soft Flatbread Without Yeast (no-knead) Published - Mar 29, 2020 Update - Jan 4, 2021 Veena Azmanov Words - 1343 words. HOWEVER, some pizza dough doesn’t have yeast and some flatbread dough does. Have all but given up flour – except what comes over from Israel as I believe that grain has not been messed with genetically. (my tortilla video is also exactly the same as my tortilla printable recipe) Please try again, measure carefully, always aerate your flour before measuring, and let me know how it turns out. I’m sorry I have no experience with sourdough. The dough will go … I did have to make an adjustment to the amount of flour. The dough is not supposed to rise, only rest for 10 minutes. HOW TO MAKE HOMEMADE FLATBREAD You will need a small bowl and a rollingpin for this recipe. Thanks! Everyday I have been cooking or baking your recipes with my kids, all family is having healthy delicious homemade food and certainly enough “comfort food” thanks to you. Thanks so much, this is delicious! I am allergic to yeast. This is my first time trying to make flatbread, so I want it to come our perfectly the first time. Let rest for 10 minutes. Yummy and easy flatbread!! It’s for a cast iron pan, which can tolerate the high heat. I’ll do the 50 turns see what happens-thanks- sorry I didn’t read thoroughly. I usually set it to 375 degrees F when cooking flatbread but the time per side will differ depending on the recipe and it’s ingredients. Pour in milk mixture and mix until a soft dough forms. No stand mixer? .“Quick flatbread” (fingers crossed), and Bingo!! To the point that I made a batch. But I’m not sure if they are suppose to be really dense or more fluffy. Re: this recipe specifically . Please, don’t ever stop! I also did it all by hand because I don’t have any mixers. It feels good to see what Jenny is doing with her time and energy, this is an example of how we make the world a better place. Divide the dough into six equal portions and roll out into flat discs. Made this twice now for family flatbread pizza. Both are crazy easy to make and both are delicious! Thank you so much. Good, homemade pizza in a flash. Got it! I like your cooking style.???? Cut into 20 pieces and with a rolling pin roll out to form very flat 5 to 6-inch circles. Thanks for sharing this recipe. This is the third time I make these from your recipe and I absolutely love it because its SO easy! Thank you so much for your great videos. All rights reserved. These were so yummy,soft,quick and easy. I don’t have a mixer like yours, just a hand held. I love this recipe. Really pleased! It’s possible you may have measured incorrectly or may have confused this with my recipe for tortillas. We’re thinking tacos. Mediterranean soft flatbread (no yeast) for 15 min | Lunchbox Thanks, Jenny! I left out the garlic powder in one batch and I have added a little garlic powder in another batch. A favourite in our house, and I usually make it a third to a half wholemeal. Many thanks for the recipe, Jenny! Even better when cooked on the charcoal grill. I encourage for any recipe people try and it does not work,to try it again, because its worth it. They still eat my fried bread with butter and jam on it. If you try again, be sure to follow the recipe exactly with no changes at all. I will need to try a little less or none at all. Jenny, have to tell you…I enjoy your videos so much. Let me add: I had no experience of baking! Flour your hands and knead until the dough is smooth (I knead right in the bowl). Thanks for the great recipe. I do not increase the yeast for whole wheat flatbread. I didn’t have time to make pita for souvlaki tonight so went in search of a quick flatbread. Thank you! Tried these a couple weeks ago they were super… so again tonight for personal pizzas. Thank you so much for this recipe! I made the flatbread last night I think I did something wrong came out a little hard. I made some mushroom barley soup the other day for some dinner guests, and thought I’d make a couple of French baguettes. Pulse to combine. you’re amazing! Made these tonight and used them for little pizzas. ☺. I do not have a gas stove and there for I do not have a cast iron pan, but don’t let this stop you!! Thanks so much! © 2021 Discovery or its subsidiaries and affiliates. . I used the recipe to make flatbread pizza baking it for an additional 7 mins at 425 F. Turned out great. So easy to quickly put a pizza together and cook in the convection oven. Thank you. Homemade flatbread smells and tastes amazing. So quick and easy. I watch your video on how to make flat bread and i just love it i will try and make it at home i love flat bread.thank you for your video.. I just made four and froze two, double wrapped. My mom and gma also made fried corn bread like the fried bread and we all loved it. Always cook extra sausage patties so as to have the leftover ones to crumble over the pizza along with pepperoni, onion, black olives, peppers and of course, lots of cheese. Maybe I have done something incorrectly. Delicious, but tends to be more crispy. I knead it by hand. Just made my second batch this morning. I followed your instruction carefully. Cannot go wrong with any of your breads. Add … Easy peasy. PS would love to see you in a homemade beautiful face mask!! Coat a bowl with oil. THANKS AGAIN. I have some quick question before I begin. Thank you so much! Whisk in the yogurt, olive oil, salt, basil, oregano, and garlic powder. … I use it all the time now. I have two more which I will do a pizza tonight and let you know if it is better since I will put it in the oven. Light,tender and fast! What’s the saying if life gives you lemons. Is this real? Mix by hand and knead about 50 turns. Hahahaha . I always double it and keep the extras in a ziplock bag in the fridge for quick use. I use a non stick pan on a glass top stove on high heat. Flatbread Recipe no yeast . Thank you Jenny!!! I made fresh hummus and the two went together perfectly. Mine is more like pita bread or naan and you can use it to make your own gyros, pizza, focaccia, or dip it into hummus. Instructions. Recipes have made me and my husband is trying to yeast flatbread recipe while preparing dinner…thanks so much, these... In color and starting to brown with some darker brown spots dotted sparsely over the surface of bread! 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